An Unforgettable Mother’s Day Lunch at Sugarloaf Restaurant- You Won't Want to Miss...

This Mother's Day, treat Mum to an unforgettable experience at Sugarloaf, Flockhill's alpine restaurant nestled amidst the breathtaking landscapes of New Zealand's Southern Alps. 

A Culinary Journey Rooted in the Land

Looking for a Christchurch lunch destination that will wow Mum? On Sunday, May 11th, Sugarloaf is offering a unique dining experience where the story of the land is told through every dish. Our produce is primarily grown in the Flockhill garden and foraged from the surrounding land, creating a menu that celebrates the Canterbury High Country. Cooked over fire, the food is vibrant and fresh, rich in flavour, utilising native ingredients and nostalgic cooking techniques. A scenic 1.5 hour drive from Christchurch along the Great Alpine Highway.

Tailored Experiences for Every Mum

Choose from three thoughtfully designed Mother's Day packages:

• Lunch Only – $225pp: Indulge in our signature tasting menu.​

• Lunch + Activity – $450pp: Enhance your day with a curated Flockhill activity before lunch, immersing yourself in the natural beauty of our high country station.​

• Full Experience – from $1,450pp: For the ultimate indulgence, enjoy lunch, an activity, and an overnight stay in a Junior Suite, complete with breakfast the following morning. Upgrade to a Deluxe Suite for $1,950pp.

All packages are designed for a minimum of two guests. Room rates are based on twin share and include breakfast the following morning.​

Lunch reservations are limited, so gather your loved ones and join us for something truly special. Reserve Your Place Today.​